*Introducing*
Cocoa Vanilla Tallow Balm
A simple, deeply nourishing balm made with locally rendered beef tallow, cocoa butter, mango butter, olive-derived squalane and natural vanilla.
Handcrafted in small batches, this rich balm melts into the skin to help soften, hydrate, and support a healthy-looking complexion. The warm aroma of cocoa butter and vanilla provides a subtle, comforting scent, while nutrient-rich ingredients leave skin feeling smooth, soft, and replenished.
Perfect for daily use on the face, neck, hands, and body.
Why Tallow?
Tallow has been traditionally used for generations as a simple and nourishing way to care for the skin. Its rich fatty-acid profile makes it especially well suited for dry skin and helps support the skin's natural moisture barrier.
Use it on your face, neck, hands or anywhere your skin needs a little extra moisture.
Traditionally crafted. Deeply nourishing.
Locally Made, Nutrient-Dense Bone Broth
Bone broth is where Wishbone Wellness began. Made locally in Edmonton, our broths are slow-simmered using quality ingredients sourced from Alberta farms and producers whenever possible.
Along with our signature bone broths, we also make Collagen Smoothie Base, Pet Broth, Cooking Tallow and Cocoa Vanilla Tallow Balm.
Our Broth, Made the Traditional Way.
Our bone broths are made in small batches using bones sourced from local Alberta farms that prioritize pasture-raised animals, along with locally sourced vegetables whenever possible.
We slowly simmer each batch for 24–48 hours, creating a rich, flavourful broth that naturally contains collagen, gelatin and amino acids.
Each of our broths has its own combination of additional ingredients, including turmeric, goji berries, chaga, rosemary, ginger, miso, kombu kelp and mushrooms. These ingredients give each broth its own unique flavour
Once strained, our broth is packaged and immediately frozen to maintain freshness without the need for preservatives. Keep it frozen for up to 12 months and, once thawed, refrigerated for 7–10 days.
Supporting Local & Reducing Waste
Sourcing locally is important to us. We work with Alberta farmers and producers whenever possible, supporting our local food system while knowing more about where our ingredients come from.
Making bone broth also allows us to use more of the animal and vegetables. Bones, vegetable trimmings, skins and stems that may otherwise be discarded can become part of a nourishing batch of broth.
Our broth is packaged in durable, compostable paper containers, helping us reduce the amount of plastic used in our packaging.
Why Bone Broth?
Bone broth is a simple way to add collagen, gelatin, protein and amino acids to your diet. Enjoy it warm from a mug or use it in your everyday cooking.
Collagen — Provides amino acids used by the body to support skin, hair, nails and connective tissue.
Gut & Digestive Health — Gelatin and amino acids make bone broth a gentle, nourishing addition to your diet.
Protein & Amino Acids — A natural source of protein and amino acids, including glycine and proline.
Bones & Joints — Collagen is an important part of bones, cartilage and connective tissue.
Skin, Hair & Nails — Collagen provides building blocks for proteins found throughout the skin, hair and nails.
Everyday Nourishment — An easy way to add a nutrient-dense whole food to meals or enjoy a warm, nourishing drink.
How to Use Bone Broth
Thaw, Stir, Pour, Heat & Nourish!
You can sip your broth on its own or use it in your everyday cooking.
Place the frozen container in the fridge to thaw. Allow a day or two to thaw completely.
Once thawed, give it a good stir before pouring to help distribute the naturally occurring fat throughout the broth.
Pour, heat and enjoy!
Sip it as is or add a little salt, pepper, fresh ginger or your favourite seasonings.
Keep the remaining broth refrigerated and enjoy within 7–10 days.
My favourite way? Simply heated and sipped from a mug.
Cook With Broth!
Bone broth is an easy way to add flavour and nourishment to meals you already make.
Use it as a base for your favourite soups, stews and chili.
Replace water with broth when cooking rice, quinoa or other grains.
Add it to slow cooker or pressure cooker recipes.
Use it to deglaze a pan while cooking.
Add it to sauces and gravy.
Add our Collagen Smoothie Base to smoothies, oatmeal, yogurt and other foods.
Don't forget the pets! Add Wishbone Wellness Pet Broth to your pet's food for an easy addition to mealtime.
Sip it, cook with it or add it to your favourite recipes — there are lots of ways to enjoy bone broth.
Ready to Stock Your Freezer?
Shop our locally made bone broths, collagen products, pet broth, cooking tallow and skincare — handcrafted in Edmonton using quality ingredients and traditional methods.
